Sip to Shore Cookbook

A gold mine of cocktails and Hors d'oeuvres to impress your guests in every situation. Try the Frozen Lime Sherbet Margarita, Classic Baked Brie or the delicious-sounding Grouper Fingers Marinated in Beer with Creamy Vegetable Sauces!

Author: Robinson, Jan
Pages: 126
Book format: paperback

Product code: 60.14.490


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